Colombia

🇨🇴☕ Mr. Nasty Time – Colombia Roast (Medium)

When the night deserves more than sleep… it deserves a cup with color, character, and Colombian soul.

Vibrant, smooth, and naturally sweet — the Colombia Roast is crafted from premium Arabica beans grown by dedicated smallholder farmers in the lush mountains surrounding Medellín, Antioquia. Elevated at 1300–1500 meters in rich volcanic loam soil, these beans develop a bright, expressive flavor profile that shines beautifully in a medium roast.

From the very first sip, you’ll taste lively notes of dried orange and berry brightness balanced by warm, silky chocolate undertones. The cup is clean, crisp, and perfectly layered — a harmony of fruit, sweetness, and smooth richness that lingers with every drink.

This exceptional flavor comes from a diverse blend of classic Colombian varieties: Castillo, Caturra, Colombia, and Typica. After harvest, the beans are fully washed to highlight clarity and sweetness, then dried in solar dryers to protect them from the region’s tropical rains — preserving purity, aroma, and natural vibrancy.

The result is a cup that feels fresh, energetic, and beautifully balanced.
The aroma rises bright and inviting: sweet fruit, warm chocolate, and a whisper of citrus that promises a clean, satisfying experience.

Perfect for morning clarity, afternoon focus, pour-overs, drip brews, or anyone who loves a cup that’s lively, smooth, and full of Colombian character.

Bright. Smooth. Vibrant.
This is Colombia in a cup — a medium roast crafted with care, flavor, and the heart of the Andes in every sip.

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