Peru Decaf

🇵🇪🌙 Mr. Nasty Time – Peru Decaf Roast (Medium)

When the night deserves more than sleep… it deserves flavor without the caffeine.

Smooth, sweet, and naturally bright — the Peru Decaf Roast (Medium) delivers full flavor without compromise. Sourced from the skilled producers of the Cooperativa Agrícola de Servicios Norandino, these exceptional Arabica beans are grown in the lush highlands of Piura and Amazonas, where elevations of 1100–1700 meters and nutrient-rich clay mineral soil create a beautifully balanced cup.

From the very first sip, you’ll taste warm caramel sweetness, followed by a smooth, silky body that melts effortlessly across the palate. A soft hint of citrus brightness lifts the finish, making this decaf feel refreshing, clean, and surprisingly lively.

Crafted from classic Peruvian varieties — Caturra, Bourbon, Catuai, Pache, and Catimor — this roast brings depth and natural sweetness to every cup. After harvest, the beans are fully washed and sun-dried to preserve clarity and nuance, then gently decaffeinated using the Swiss Water Process — a 100% chemical-free method that protects flavor, aroma, and purity.

The aroma rises warm and inviting: caramelized sugar, soft citrus, and a touch of mountain sweetness — proof that decaf can be every bit as satisfying as the real thing.

Perfect for late-night sipping, afternoon relaxation, or anyone who wants a smooth, flavorful cup without the caffeine kick.

Smooth. Sweet. Pure.
This is Peru in a cup — a medium decaf roast crafted with clarity, care, and all the flavor you love, minus the caffeine.